Father’s Day Dining at Harvey Nichols Bristol

This Father’s Day, give Dad the gift of great food and good company

On Sunday 15 June, head to the Second Floor Restaurant and take your pick:

🍳 All-Day Breakfast (10am – 4.30pm) – Full cooked breakfast, burritos, and buttermilk pancakes, served with a complimentary beer for Dad. 🍽️ Three-Course Lunch (Midday – 4.30pm) – Kick things off with Caribbean Salt Cod Fritters or Rabbit Saddle, followed by mains like Monkfish or West Country Beef Sirloin, and sweet finishes including English Strawberry Tart and Chocolate Delice. Dads also get a complimentary beer and a fragrance gift bag.

Sounds like a plan? Book now for a Father’s Day feast he won’t forget – only at Harvey Nichols Bristol, Cabot Circus.